Delicious steakhouse shops if you go lunch at Takayama sightseeing
In our shop, Kuroge Wagyu breeds raised mainly in Hida region mainly in Hida beef, we handle beef of the fourth grade or higher which is regarded as a high grade centering on the highest grade 5 grade. Hida beef steak Shabu-shabu, beef-tapping, handful sushi etc. We are preparing abundant Hida beef dishes.
(Donburi, Miso soup, kounomono)
(Donburi, Miso soup, kounomono)
※Salad can be added separately at 300 yen.
Miyagawa's morning begins from the Edo period, and since the Meiji period, farmers' wivesFresh vegetables collected locally started to line up.Fresh local vegetables, fruits, flowers etc. I enjoy the season's season.
Takayama Jinya is a government office that became the base of control since Hida became the territory of the shogunate in the Edo period.Main buildings of this age still remain here only throughout the country.
I spent the same time as the big ginkgo, which is over 1 200 years old, the precincts where the triple tower rises,There is a bell tower gate which is said to have been moved from Takayama castle.
